These tasted wonderful. So Flaky, tasty.... YUM!! |
Graham Crackers
1 1/2 Cups Whole Wheat Flour
1/2 Cup Ground Flax Meal
1 teaspoon Cinnamon
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon Stevia
1/2 Cup melted Butter
1/4 Cup Agave
Syrup
. Mix dry ingredients and set aside
. In a separate bowl mix the melted butter and agave
. Add the butter and honey to dry ingredients and stir until well mixed
. Drop the dough onto a cookie sheet and roll out
. Bake 8-10 minutes in a 400* oven
. When done, remove and cut quickly into squares
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